Langhe Arneis DOC


Arneis is a white grape variety known in the Langhe Hills since the 15th century and was almost totally abandoned following the 2 World Wars. The intuition of some producers, who wanted to produce a white wine of value in a region focused only on red wines has recently revived its fortunes and given it visibility and prestige in its native territory. Arneis is full-bodied with aromas of white flowers and fruit and good acidity

Grape: Arneis

Vinification: traditional with the grapes lightly crushed, de-stemmed and fermented in temperature controlled stainless steel tanks for 8/10 days.

Ageing: two months in stainless steel vats and one month in the bottle.

Notes: intense straw yellow in colour with lime green hints. Delicate nose, fresh and fruity with tropical fruits, pear and caramel. Full and round with a good balance of acidity and minerality.

Serving Suggestion: appetizers and main dishes of fish, vegetables and fresh cheeses.

Serving temperature: 10°C